Happy Holidays! Over the weekend I hosted a festive evening of appetizers and drinks. It was nice to get together with friends over good conversation. After noming away on appetizers, the evening ended with endless rounds of my favorite game, pass-it pictionary which included many laughs.
A couple friends brought appetizers, bacon wrapped apple goat cheese dates, bacon wrapped asparagus, deviled eggs with a bacon sprinkle (we love bacon!), and a fruit plate with a sweet caramel sauce. My contribution to the evening was a Smoky Beetroot Hummus, Mushroom Tartlettes from the Anthology publication, Sartorial Issue, and a Vanilla & Pear Cocktail that was the perfect amount of sweet.
It was a wonderful way to share friendship during this holiday season. Next time your invited!